5 Luxurious Japanese Fruit You Have to Try!
Are you a fruit fan? As much as we’re into snacking on Japanese fruits at the TokyoTreat office – some Japanese fruits can be so expensive! If you remember in Doraemon, Suneo likes to brag that he has eaten melon. No wonder, because a melon in Japan can often be sold for around 15,000 Yen...
Top 5 Japanese Summer Street Food and Drinks!
After a hot and humid day in the Japanese summer, there’s nothing quite like strolling around the city on a cool summer night with an empty belly! Food trucks have become quite trendy the past few years in major cities all over the world, and while Tokyo’s street food scene is booming more than ever,...
Top 3 Bubble Tea Shops in Tokyo!
Top 3 Bubble Tea Shops in Tokyo! Originally created in Taiwan over 30 years ago, bubble tea, or boba as it’s more widely known as across Asia, has only recently started making a splash across Tokyo. It’s not uncommon to see people lining up around the block to get a sip of some boba! While...
The Top 5 Japanese Snacks for Summer!
Source Each season in Japan presents the opportunity for some fresh treats, and summer is no different! As the season changes from the cool sunny breeze of spring to the hot, humid daze of summer, all new tastes begin to surface. In Japan, summertime is not only for the lavish festivals and Okinawa beaches, but...
What Are The Best Japanese Drinks for Summer?
Source Summer is fast approaching here in Japan! While the idea of a Japanese summer may invoke anime inspired images of hanging out at the beach with your friends, barbecues, and other fun-in-the-sun type activities – the reality is often a bit more…sweaty. Summertime in Japan is brutally hot and humid, so just getting around...
Itadakimasu: Let’s Cook Omurice!
What’s up TokyoTreat family! Today, we want to teach you how to create one of our favorite dishes since we were children: omurice (オムライス)! The word Omurice is derived from omu (omelette) and raisu (rice). You may already be familiar with this dish, or have even tried it before in Japanese restaurants – as this...