World-famous Japanese foods like sushi, sashimi, and tempura all require careful prep and complicated techniques. However, Japanese festival and street food sold at yatai (mobile food stalls) also have their own appeal and are worth a try.

Instant noodles were invented in the 1950s by the Japanese inventor Momofuku Ando, then marketed by Nissin under the name Chikin Ramen (Chicken Ramen).

Japan has so many amazing drinks with unique flavors. With new products being available in Japanese supermarkets and convenience stores weekly there is too much to try!

Want a drink to cool you down in the summer heat? Check out Starbucks Japan’s delicious seasonal summer menu with this Melon of Melon Frappuccio for summer 2022.

Yakisoba is eaten and enjoyed in many parts of the world and has quickly become Japan’s most beloved comfort food. Let’s take a look at yakisoba’s origin and show you how to make stir-fried noodles at home!

Looking for something good to eat without breaking the bank? Check out this list of deliciously cheap places to eat in Shibuya.